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Table 1 Compositions of basal diets (as-fed-basis)

From: Phytogenic feed additives alleviate pathogenic Escherichia coli-induced intestinal damage through improving barrier integrity and inhibiting inflammation in weaned pigs

Items

Content

Ingredients, %

 Corn

34.43

 Extruded corn

15.00

 Lactose

10.00

 Dehulled soybean meal, 51% CPa

13.50

 Soy protein concentrate, 65% CPa

10.00

 Plasma powder

6.00

 Whey

5.00

 Soy oil

2.20

 Monocalcium phosphate

1.26

 Limestone

1.40

 L-Lysine-HCl, 78%

0.06

 DL-Methionine, 50%

0.15

 Choline chloride, 25%

0.10

 Vitamin premixb

0.25

 Trace mineral premixc

0.25

 Salt

0.40

 Total

100.00

Calculated value

 ME, Kcal/kg

3433

 CP, %

20.76

 Lysine, %

1.35

 Methionine, %

0.39

 Ca

0.82

 P

0.65

Analyzed value

 ME, kcal/kg

3512

 CP, %

20.92

  1. aAbbreviation: CP Crude protein
  2. bProvided per kg of complete diet: vitamin A, 11,025 IU; vitamin D3, 1103 IU; vitamin E, 44 IU; vitamin K, 4.4 mg; riboflavin, 8.3 mg; niacin, 50 mg; thiamine, 4 mg; d-pantothenic, 29 mg; choline, 166 mg; and vitamin B12, 33 mg
  3. cProvided per kg of complete diet without Zinc: Cu (as CuSO4•5H2O), 12 mg; Mn (as MnO2), 8 mg; I (as KI), 0.28 mg; and Se (as Na2SeO3•5H2O), 0.15 mg