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Fig. 4 | Journal of Animal Science and Biotechnology

Fig. 4

From: Winery by-products as a feed source with functional properties: dose–response effect of grape pomace, grape seed meal, and grape seed extract on rumen microbial community and their fermentation activity in RUSITEC

Fig. 4

Key bacterial species affected by treatments including diets without (CON) or with low and high inclusion levels grape pomace (GP) or grape seed meal (GS) or supplemented with grape seed extract (EXT). FDR is a P value corrected for the false discovery rate

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Journal of Animal Science and Biotechnology

ISSN: 2049-1891