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Fig. 1 | Journal of Animal Science and Biotechnology

Fig. 1

From: Winery by-products as a feed source with functional properties: dose–response effect of grape pomace, grape seed meal, and grape seed extract on rumen microbial community and their fermentation activity in RUSITEC

Fig. 1

Beta-diversity determined using A: non-metric multidimensional scaling (NMDS) and B: canonical correspondence analysis (CCA). Treatments include diets without (CON) or with low and high inclusion levels of grape pomace (GP) or grape seed meal (GS) or supplemented with grape seed extract (EXT). Only CCA is affected by treatment (P = 0.046)

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