Comparative effects of soy protein concentrate, enzyme-treated soybean meal, and fermented soybean meal replacing animal protein supplements in feeds on growth performance and intestinal health of nursery pigs

Deng, Zixiao; Duarte, Marcos Elias; Kim, So Young; Hwang, Yunil; Kim, Sung Woo

doi:10.1186/s40104-023-00888-3

Journal of Animal Science and Biotechnology

Table 2 Composition of experimental diets for experiment

From: Comparative effects of soy protein concentrate, enzyme-treated soybean meal, and fermented soybean meal replacing animal protein supplements in feeds on growth performance and intestinal health of nursery pigs

Item	Phase 1					Phase 2					Phase 3
Item	CON	SPC^a	ESB^a	FSBL^a	FSBB^a	CON	SPC	ESB	FSBL	FSBB	CON	SPC	ESB	FSBL	FSBB
Ingredient^b, %
Corn, yellow	28.79	27.78	27.96	27.60	28.13	40.39	39.48	39.65	39.24	39.82	62.58	61.85	61.92	61.62	62.02
Whey permeate	24.00	24.00	24.00	24.00	24.00	15.00	15.00	15.00	15.00	15.00	5.00	5.00	5.00	5.00	5.00
Cookie meal	10.00	10.00	10.00	10.00	10.00	10.00	10.00	10.00	10.00	10.00	0.00	0.00	0.00	0.00	0.00
Soybean meal (48% CP)	16.00	16.00	16.00	16.00	16.00	19.00	19.00	19.00	19.00	19.00	23.00	23.00	23.00	23.00	23.00
Poultry meal	10.00	6.67	6.67	6.67	6.67	8.00	2.67	2.67	2.67	2.67	4.00	0.00	0.00	0.00	0.00
Fish meal (63% CP)	4.00	2.67	2.67	2.67	2.67	2.00	0.67	0.67	0.67	0.67	1.00	0.00	0.00	0.00	0.00
Blood plasma	4.00	2.67	2.67	2.67	2.67	2.00	0.67	0.67	0.67	0.67	1.00	0.00	0.00	0.00	0.00
X-Soy200	0.00	6.50	0.00	0.00	0.00	0.00	7.80	0.00	0.00	0.00	0.00	6.00	0.00	0.00	0.00
HP300	0.00	0.00	6.00	0.00	0.00	0.00	0.00	7.20	0.00	0.00	0.00	0.00	5.54	0.00	0.00
Fermex200	0.00	0.00	0.00	7.09	0.00	0.00	0.00	0.00	8.51	0.00	0.00	0.00	0.00	6.54	0.00
Soytide	0.00	0.00	0.00	0.00	6.62	0.00	0.00	0.00	0.00	7.95	0.00	0.00	0.00	0.00	6.11
Poultry fat	1.30	1.50	1.70	1.00	1.00	1.30	1.80	2.10	1.20	1.30	1.00	1.30	1.60	0.90	1.00
L-Lys HCl	0.52	0.53	0.54	0.54	0.54	0.51	0.52	0.53	0.53	0.53	0.42	0.43	0.43	0.43	0.43
L-Met	0.25	0.24	0.25	0.25	0.23	0.21	0.20	0.21	0.21	0.18	0.14	0.13	0.14	0.14	0.12
L-Thr	0.17	0.11	0.17	0.17	0.15	0.15	0.09	0.16	0.16	0.13	0.12	0.07	0.12	0.12	0.10
L-Trp	0.02	0.01	0.01	0.02	0.01	0.01	0.00	0.00	0.02	0.00	0.00	0.00	0.00	0.00	0.00
L-Val	0.00	0.00	0.00	0.00	0.00	0.00	0.00	0.01	0.02	0.01	0.00	0.00	0.00	0.00	0.00
Dicalcium phosphate	0.00	0.05	0.05	0.00	0.00	0.15	0.65	0.65	0.60	0.60	0.54	0.90	0.90	0.90	0.90
Limestone, ground	0.30	0.62	0.66	0.67	0.66	0.63	0.80	0.83	0.85	0.82	0.80	0.92	0.95	0.95	0.92
Zinc oxide	0.25	0.25	0.25	0.25	0.25	0.25	0.25	0.25	0.25	0.25	0.00	0.00	0.00	0.00	0.00
Salt	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22	0.22
Mineral premix^c	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15	0.15
Vitamin premix^d	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03	0.03
Calculated composition (as-is)
Dry matter, %	91.3	91.4	91.2	91.0	91.0	90.7	90.8	90.6	90.4	90.4	89.7	89.8	89.6	89.4	89.4
ME, kcal/kg	3,454	3,454	3,449	3,452	3,449	3,435	3,437	3,435	3,436	3,437	3,373	3,373	3,374	3,373	3,376
Crude protein, %	24.6	24.4	23.8	23.8	24.1	22.5	21.9	21.2	21.2	21.5	20.9	20.5	19.9	19.9	20.1
SID^e Lys, %	1.50	1.50	1.50	1.50	1.50	1.35	1.35	1.35	1.35	1.35	1.23	1.23	1.23	1.23	1.23
SID Met+Cys, %	0.82	0.82	0.82	0.82	0.82	0.74	0.74	0.74	0.74	0.74	0.68	0.68	0.68	0.68	0.68
SID Trp, %	0.25	0.25	0.25	0.25	0.25	0.22	0.22	0.22	0.22	0.22	0.20	0.21	0.21	0.20	0.21
SID Thr, %	0.88	0.88	0.88	0.88	0.88	0.79	0.79	0.79	0.79	0.79	0.73	0.73	0.73	0.73	0.73
Ca, %	0.85	0.85	0.85	0.85	0.85	0.80	0.80	0.80	0.80	0.80	0.70	0.70	0.70	0.70	0.70
STTD P^f, %	0.50	0.45	0.45	0.45	0.45	0.40	0.40	0.40	0.40	0.40	0.33	0.33	0.33	0.33	0.33
Total P, %	0.73	0.67	0.66	0.65	0.65	0.63	0.62	0.62	0.60	0.61	0.58	0.57	0.57	0.56	0.56
Glycinin^g, mg/g	18.0	18.0	18.0	29.7	22.4	21.4	21.4	21.4	35.4	26.7	25.9	25.9	25.9	36.7	30.0
β-Conglycinin^h, mg/g	20.0	20.0	20.0	29.8	21.4	23.8	23.8	23.8	35.5	25.4	28.8	28.8	28.8	37.8	30.0
Analyzed composition (as-is)
Dry matter, %	91.7	91.6	91.8	91.3	91.5	90.4	90.3	90.8	90.4	90.9	88.4	88.4	88.5	88.3	88.3
Crude protein, %	24.6	24.0	23.3	23.1	23.8	21.3	21.2	20.8	19.7	21.1	20.5	19.9	19.6	19.0	18.8
Neutral detergent fiber, %	8.1	7.9	7.8	7.6	7.6	9.1	8.6	8.6	8.3	8.2	9.8	9.6	9.0	8.8	9.4
Acid detergent fiber, %	3.0	3.2	3.3	3.0	3.5	3.5	3.9	3.7	3.7	3.7	4.1	3.9	4.0	4.0	4.1
Ca, %	0.77	0.78	0.86	0.80	0.81	0.76	0.74	0.79	0.77	0.79	0.68	0.67	0.73	0.74	0.62
Total P, %	0.71	0.66	0.66	0.65	0.66	0.62	0.62	0.62	0.58	0.60	0.57	0.58	0.55	0.53	0.54

^aSPC, ESB, FSBL, and FSBB: basal diet with soy protein concentrate (X-Soy 200, CJ Selecta, Araguari, MG, Brazil), enzyme-treated soybean meal (HP 300, Hamlet Protein Inc., Findlay, OH, USA), fermented soybean meal with Lactobacillus (FerMex 200, Purina Animal Nutrition, Shoreview, SD, USA), and fermented soybean meal with Bacillus (Soytide, CJ Bio, Seoul, Korea), replacing 1/3, 2/3, 3/3 of animal protein supplements in P1, P2, P3, respectively
^bThe nutritional composition of corn, soybean meal, fish meal, blood plasma, and poultry fat were from NRC [23]; the nutritional composition of poultry meal were from Rojas and Stein [24]; the nutritional composition of whey permeate, cookie meal, X-Soy200, HP300, Fermex200, and Soytide were from analyzed values (International Ingredient Corporation, Fenton, MO, USA; Darling Ingredients, Irving, TX, USA; CJ Selecta, Araguari, MG, Brazil; Hamlet Protein Inc., Findlay, OH, USA; Purina Animal Nutrition, Shoreview, SD, USA; CJ Bio, Seoul, Korea); the nutritional composition of all amino acids were from analyzed values (CJ Bio, Seoul, Korea); the nutritional composition of dicalcium phosphate, limestone, salt, mineral premix, and vitamin premix were from analyzed values (North Carolina State University Feed Mill Education Unit, Raleigh, NC, USA); the nutritional composition of zinc oxide was from analyzed values (Zinc Nacional, Monterrey, N.L., Mexico)
^cThe trace mineral premix provided per kilogram of complete diet: 33 mg of Mn as manganous oxide, 110 mg of Fe as ferrous sulfate, 110 mg of Zn as zinc sulfate, 16.5 mg of Cu as copper sulfate, 0.30 mg of I as ethylenediamine dihydroiodide, and 0.30 mg of Se as sodium selenite
^dThe vitamin premix provided per kilogram of complete diet: 6,614 IU of vitamin A as vitamin A acetate, 992 IU of vitamin D₃, 19.8 IU of vitamin E, 2.64 mg of vitamin K as menadione sodium bisulfate, 0.03 mg of vitamin B₁₂, 4.63 mg of riboflavin, 18.52 mg of D-pantothenic acid as calcium pantothenate, 24.96 mg of niacin, and 0.07 mg of biotin
^eSID Standardized ileal digestibility
^fSTTD P Standardized total tract digestible phosphorus
^gThe concentration of glycinin in the diets was calculated based on the analyzed glycinin of soy protein supplements
^hThe concentration of β-conglycinin in the diets was calculated based on the analyzed β-conglycinin of soy protein supplements

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ISSN: 2049-1891

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