Table 5 Effects of high-grain diet (HG) or conventional diet (CON) on muscle fatty acid proportions¹

C14:0

1.46

1.54

0.11

0.731

C14:1 cis9

0.99

1.11

0.10

0.575

C15:0

0.46

0.52

0.04

0.442

C16:0

14.89

14.48

0.58

0.744

C16:1 cis9

5.51

6.00

0.49

0.633

C17:0

1.41

1.50

0.07

0.528

C17:1 trans10

2.01

1.64

0.28

0.542

C18:0

15.27

14.27

0.55

0.388

C18:1 trans9

1.20

1.35

0.11

0.539

C18:1 cis9

29.28

29.49

1.05

0.927

C18:2 trans9,12

1.49

3.41

1.23

0.473

C18:2 cis9,12

17.76

16.02

2.05

0.695

C20:1 cis11

1.19

1.14

0.07

0.737

C20:3 cis8,11,14

1.71

2.26

0.22

0.249

C20:3 cis11,14,17

5.38

5.29

0.38

0.908

SFA

33.48

32.30

1.01

0.586

UFA

66.52

67.70

1.01

0.586

MUFA

40.18

40.72

1.51

0.868

PUFA

26.34

26.98

1.94

0.878

C ≤ 16

23.30

23.65

0.93

0.864

C > 16

76.70

76.35

0.93

0.864