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Fig. 2 | Journal of Animal Science and Biotechnology

Fig. 2

From: Effects of high-grain diet feeding on fatty acid profiles in milk, blood, muscle, and adipose tissue, and transcriptional expression of lipid-related genes in muscle and adipose tissue of dairy cows

Fig. 2

Differences in biochemical indexes related to lipid metabolism between the conventional diet group (CON) and the high-grain diet group (HG). a Plasma glucose concentration (Glu); b Plasma total protein concentration (TP); c Plasma total bile acid concentration (TBA); d Plasma total cholesterol concentration (TCHO); e Plasma triacylglycerol concentration (TG); f Plasma low-density lipoprotein concentration (LDL); g Plasma high-density lipoprotein concentration (HDL); h Muscle tissue triacylglycerol concentration (TG); i Adipose tissue triacylglycerol concentration ns, no significance, *P < 0.05, **P < 0.01

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