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Fig. 5 | Journal of Animal Science and Biotechnology

Fig. 5

From: Determining the IgG concentrations in bovine colostrum and calf sera with a novel enzymatic assay

Fig. 5

Correlation between RID determined IgG concentrations in colostrum and serum and glucose levels determined by STIGAFIELD Scatter plots of IgG concentration measured by STIGAFIELD (mmol/L of glucose measured by glucometer) and concentration determined by RID (mg/mL) for: a, dairy colostrum samples (n = 14); b, beef colostrum samples (n = 14); c, dairy calf serum samples (n = 22); d) beef calf serum samples (n = 22)

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