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Fig. 1 | Journal of Animal Science and Biotechnology

Fig. 1

From: Cortisol levels in skimmed milk during the first 22 weeks of lactation and response to short-term metabolic stress and lameness in dairy cows

Fig. 1

Concentration (mmol/L) of glucose (■), non-esterified fatty acids (NEFA; ) and β-hydroxybutyrate (BHBA; ) in blood serum of multiparous cows during the experimental period. Grey shaded areas indicate three days before, three days of and three days after feed restrictions (70 % of previous ad libitum energy intake) during early (d 23–31 pp) and mid-lactation (d 138–146 pp). Values are presented as LSM ± SEM

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