Figure 1From: Fiber effects in nutrition and gut health in pigsCorrelation between water holding capacity (WHC, kg/kg DM) and soluble non-starch polysaccharides (S-NCP, g/kg DM) in selected fibre-rich plant sources and agro-industry co-products (WHC = 3.50 + 0.0214 S-NCP, R2 = 0.82, P < 0.001) (Ngoc et al.[15]).Back to article page