From: In Vitro assessment of the nutritive value of expanded soybean meal for dairy cattle
 | SBM made in China | United States SBM | ||||
---|---|---|---|---|---|---|
Item | C-sSBM | C-eSBM | C-ff-eSB | US-sSBM | US-meSBM | SEM1 |
n | 5 | 14 | 2 | 2 | 2 | Â |
N remaining in situ, g/g | ||||||
   0 h | 0.909a | 0.897a | 0.768b | 0.878ab | 0.808b | 0.016 |
   4 h | 0.691 | 0.710 | 0.630 | 0.669 | 0.691 |  |
   8 h | 0.511ab | 0.516ab | 0.485b | 0.439b | 0.603a |  |
   16 h | 0.219c | 0.293bd | 0.300bc | 0.218cd | 0.444a |  |
   24 h | 0.112c | 0.134c | 0.223b | 0.056c | 0.356a |  |
   48 h | 0.014b | 0.014b | 0.072ab | 0.006ab | 0.113a |  |
In situ N kinetics | ||||||
   B pool, g/g | 0.934a | 0.921a | 0.785c | 0.906ab | 0.811bc | 0.013 |
   Kd, h-1 | 0.0857a | 0.0762a | 0.0697a | 0.0942a | 0.0386b | 0.0031 |
RUP, g/g2 | ||||||
   Kp = 0.04/h | 0.305 | 0.326 | 0.328 | 0.279 | 0.420 | 0.013 |
   Kp = 0.06/h | 0.392 | 0.414 | 0.402 | 0.361 | 0.499 | 0.015 |
   Kp = 0.08/h | 0.458 | 0.479 | 0.455 | 0.424 | 0.552 | 0.015 |
Three-step procedure3 | ||||||
16-hour RUP, g/g | 0.236b | 0.263b | 0.315ab | 0.178b | 0.434a | 0.019 |
Intestinal digestion, g/g | 0.832 | 0.827 | 0.846 | 0.832 | 0.843 | 0.0033 |
Total availability, g/g | 0.199b | 0.220b | 0.269ab | 0.148b | 0.374a | 0.016 |