Effects of dietary supplementation of bacteriophage cocktail on health status of weanling pigs in a non-sanitary environment

Table 3 Effects of bacteriophage cocktail or ZnO on inflammation related enzyme of weaned pigs subjected to non-sanitary environment, mg/g

Treatment	PC	NC	BP	ZO	SEM	P-value
Sanitary environment	+	-	-	-	SEM	P-value
Acetic acid	3.75	4.25	5.02	4.64	0.61	0.208
Propionic acid	2.72	2.59	2.93	2.07	0.40	0.190
Butyric acid	1.02^b	1.44^ab	2.35^a	2.02^ab	0.41	0.012
Isobutyric acid	0.14	0.22	0.20	0.27	0.07	0.359
Total short-chain fatty acids	7.61	8.49	10.46	8.99	1.23	0.150

PC Sanitary environment, NC Non-sanitary environment, BP Non-sanitary environment plus bacteriophage cocktail, ZO Non-sanitary environment plus 2,500 mg/kg ZnO
^a,bMean values within a row with unlike superscript letters were significantly different (P < 0.05)

ISSN: 2049-1891