Fig. 7From: Dietary supplementation of bilberry anthocyanin on growth performance, intestinal mucosal barrier and cecal microbes of chickens challenged with Salmonella TyphimuriumDifferences in cecal microbes among treatments at the phylum (A) and genus (B) levels. Represent CON vs. ST, ST vs. ACL, and ST vs. ACH respectively. CON, control group; ST, Salmonella infected group; ACL, low dose of anthocyanin group; ACH, high dose of anthocyanin groupBack to article page