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Fig. 4 | Journal of Animal Science and Biotechnology

Fig. 4

From: Hatching egg polyunsaturated fatty acids and the broiler chick

Fig. 4

Fatty acid composition of newly hatched chick cardiac tissue from eggs high or low in n-3 fatty acids. High n-3 and Low n-3 represent breeder hen diet containing 3.5% fish oil or sunflower oil as the source of long chain n-3 fatty acid or n-6 fatty acid (linoleic acid). LC = long chain (> 20C). *Significantly different (P < 0.05). n = 6

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