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Fig. 3 | Journal of Animal Science and Biotechnology

Fig. 3

From: Dietary protein levels changed the hardness of muscle by acting on muscle fiber growth and the metabolism of collagen in sub-adult grass carp (Ctenopharyngodon idella)

Fig. 3

Western blot analysis of relative protein expression in the muscle of grass carp. A Collagen transcription related factors; B Related factors regulating collagen mRNA translation; C Collagen degradation related factors. Values are means ± SD and n = 6 for each group. Different letters are significantly different (P < 0.05)

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Journal of Animal Science and Biotechnology

ISSN: 2049-1891