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Fig. 11 | Journal of Animal Science and Biotechnology

Fig. 11

From: Lactobacillus rhamnosus GG ameliorates DON-induced intestinal damage depending on the enrichment of beneficial bacteria in weaned piglets

Fig. 11

Effect of LGG on the cecal short-chain fatty acids (SCFAs) of weaned piglets exposed to DON. a Acetate, b Propionate, c Butyrate, d Valerate, e Isobutyrate, f Isovalerate, g SCFAs, and h BCFAs was quantified (n = 8). CON, basal diet; LGG, basal diet supplemented with 1.77 × 1011 CFU/kg LGG; DON, DON-contaminated diet containing 3.11 mg/kg DON; and LGG + DON, DON-contaminated diet containing 3.11 mg/kg DON and 1.77 × 1011 CFU/kg LGG. Data are mean ± SEM. “*” means P < 0.05, “**” means P < 0.01, “***” means P < 0.001

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