Fig. 11From: Lactobacillus rhamnosus GG ameliorates DON-induced intestinal damage depending on the enrichment of beneficial bacteria in weaned pigletsEffect of LGG on the cecal short-chain fatty acids (SCFAs) of weaned piglets exposed to DON. a Acetate, b Propionate, c Butyrate, d Valerate, e Isobutyrate, f Isovalerate, g SCFAs, and h BCFAs was quantified (n = 8). CON, basal diet; LGG, basal diet supplemented with 1.77 × 1011 CFU/kg LGG; DON, DON-contaminated diet containing 3.11 mg/kg DON; and LGG + DON, DON-contaminated diet containing 3.11 mg/kg DON and 1.77 × 1011 CFU/kg LGG. Data are mean ± SEM. “*” means P < 0.05, “**” means P < 0.01, “***” means P < 0.001Back to article page