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Table 3 Effects of dietary protein sources on ATTD of nutrients in weaned piglets

From: Comparative effects of enzymatic soybean, fish meal and milk powder in diets on growth performance, immunological parameters, SCFAs production and gut microbiome of weaned piglets

Items, %

CON

ESB plus FM

ESB plus MK

ESB

SEM

P-value

DM

88.54a

84.45c

87.62ab

86.63b

0.92

< 0.01

CP

83.70a

78.02b

81.10ab

81.46a

1.71

< 0.01

GE

88.30a

83.53c

87.14ab

85.71b

1.11

< 0.01

  1. a-c Mean values within a row with different letters differ at P < 0.05