Journal of Animal Science and Biotechnology

Table 3 Effects of resveratrol on growth performance in weaned piglets challenged with deoxynivalenol^a

From: Dietary resveratrol attenuation of intestinal inflammation and oxidative damage is linked to the alteration of gut microbiota and butyrate in piglets challenged with deoxynivalenol

Variable	Treatments				SEM	P-value
Variable	CON	DON	RES	DON+RES	SEM	DON	RES	DON×RES
Initial BW, kg	6.97	6.98	6.97	6.98	0.03	0.70	0.85	0.96
Final BW, kg	14.21	12.69	14.87	13.63	0.23	< 0.001	0.002	0.53
ADG, g/d	258.75	203.82	282.28	237.66	8.08	< 0.001	0.002	0.53
ADFI, kg/d	410.92	369.27	435.91	390.63	12.57	0.002	0.076	0.89
Gain/Feed	0.63	0.54	0.65	0.61	0.01	< 0.001	0.002	0.06

^aValues are means and standard error of the means, n = 8 per treatment; ADG Average daily gain, ADFI Average daily feed intake, BW Body weight, CON Control, DON Deoxynivalenol, DON+RES Combination of deoxynivalenol and resveratrol, SEM Standard error of the mean

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ISSN: 2049-1891

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