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Table 5 Mean of relative abundance (%) ± SD of the most prevalent phyla, classes, orders, families, and genera found in GMMC

From: Effects of full replacement of dietary fishmeal with insect meal from Tenebrio molitor on rainbow trout gut and skin microbiota

Items

TM 0

TM 100

P-value

Phylum

 Firmicutes

19.51 ± 23.48

0.21 ± 0.19

0.747

 Proteobacteria

29.00 ± 28.65

4.20 ± 5.20

0.047

 Tenericutes

51.50 ± 38.26

95.56 ± 5.30

0.065

Class

 Clostridia

19.47 ± 23.43

0.18 ± 0.18

0.746

 Betaproteobacteria

4.45 ± 5.15

0.05 ± 0.10

0.012

 Gammaproteobacteria

24.55 ± 30.20

4.15 ± 5.12

0.336

 Mollicutes

51.50 ± 38.26

95.56 ± 5.30

0.065

Order

 Clostridiales

19.47 ± 23.43

0.18 ± 0.18

0.746

 Neisseriales

1.06 ± 1.12

0.05 ± 0.10

0.033

 Aeromonadales

22.24 ± 30.74

3.98 ± 5.24

0.422

 Enterobacteriales

2.27 ± 4.37

0.16 ± 0.37

0.144

 Mycoplasmatales

51.50 ± 38.26

95.56 ± 5.30

0.065

Family

 Clostridiaceae

0.0 ± 0.0

0.2 ± 0.2

-

 Ruminococcaceae

19.5 ± 23.4

0.0 ± 0.0

-

 Neisseriaceae

1.1 ± 1.1

0.1 ± 0.1

0.033

 Aeromonadaceae

22.2 ± 30.7

4.0 ± 5.2

0.422

 Enterobacteriaceae

2.3 ± 4.4

0.2 ± 0.4

0.221

 Mycoplasmataceae

51.5 ± 38.3

95.6 ± 5.3

0.065

Genus

Deefgea

1.05±1.13

0.04±0.10

0.055

Citrobacter

2.20±4.38

0.00±0.00

-

  1. P < 0.05 are in bold. “-” taxa detected only in one group