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Table 3 Number of piglets at birth and weaning; sows’ weight changes and weight of piglets during the experimental period

From: Effects of dietary hemp seed oil to sows on fatty acid profiles, nutritional and immune status of piglets

 

Dietary treatment1

SEM

P-value3

H

HS

S

  

Number of pigs

 Total born

11.6b

14.2c

9.63a

1.450

< 0.001

 Live born

11.6b

13.8c

9.13a

1.420

< 0.001

 Stillborn

0.12a

0.22b

0.49c

0.440

< 0.001

 At weaning

10.9

11.3

9.51

0.769

0.19

 Sows’ initial weight2, kg

320

328

333

11.40

0.50

 Sows’ weight change, kg

+ 3.87

−1.29

+ 3.08

5.700

0.50

Piglets weight, kg

 At birth

1.75

1.60

1.56

0.100

0.30

 Week 1

3.18a

2.66b

2.88ab

0.190

0.03

 Week 2

5.25

4.62

4.83

0.310

0.15

 Week 3

7.36

6.64

6.70

0.490

0.33

 Week 4

9.53

8.42

8.58

0.630

0.22

 Weight gain

7.75

6.81

7.07

0.580

0.30

  1. SEM standard error of mean.
  2. 1H = basal diet and hemp seed oil in ratio 95:5, HS = basal diet and mix of soybean and hemp seed oils (50:50) in ratio 95:5; S = basal diet and soybean oil in ratio 95:5; basal diet formulated according to Danish Nutrient Standards for Lactating Sows [24]
  3. 2Sows’ weight was registered 24 h after completion of farrowing
  4. 3In the statistical model, weights were analysed with number of piglets of the sow as covariant
  5. a,bMean values within a row with unlike superscript letters are significantly different