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Table 3 P-score value table

From: Overall assessment of antibiotic substitutes for pigs: a set of meta-analyses

Interventions ADG-w ADG-g ADG-f G/F-w ADFI-w V/C (duodenum) V/C (ileum) Lymphocytes IgG Diarrhoea rate/index
Antibiotics 0.552 0.589 0.628 0.493 0.723 0.542 0.037 0.366 0.337 0.664
Antimicrobial peptides 0.852 0.000 0.000 0.796 0.820 0.615 0.841 0.000 0.000 0.000
Bacteriophages 0.898 0.000 0.000 0.980 0.299 0.000 0.000 0.000 0.000 0.000
Basal diet 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000
Lysozyme 0.790 0.000 0.000 0.454 0.412 0.467 0.000 0.000 0.000 0.000
Microelements 0.331 0.000 0.000 0.319 0.568 0.937 0.686 0.000 0.370 0.327
Oligosaccharides 0.524 0.000 0.000 0.622 0.500 0.000 0.000 0.000 0.000 0.000
Organic acids 0.256 0.000 0.000 0.244 0.311 0.519 0.000 0.000 0.000 0.433
Plants 0.235 0.647 0.914 0.286 0.000 0.000 0.000 0.385 0.000 0.000
Plant extracts 0.515 0.646 0.252 0.000 0.000 0.000 0.399 0.856 0.496 0.735
Probiotics 0.625 0.843 0.531 0.371 0.587 0.139 0.000 0.000 0.000 0.000
Zymin 0.334 0.266 0.000 0.755 0.001 0.000 0.000 0.893 0.740 0.807
  1. w Weaned piglets, g Growing pigs, f Finishing pigs