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Table 3 P-score value table

From: Overall assessment of antibiotic substitutes for pigs: a set of meta-analyses

Interventions

ADG-w

ADG-g

ADG-f

G/F-w

ADFI-w

V/C (duodenum)

V/C (ileum)

Lymphocytes

IgG

Diarrhoea rate/index

Antibiotics

0.552

0.589

0.628

0.493

0.723

0.542

0.037

0.366

0.337

0.664

Antimicrobial peptides

0.852

0.000

0.000

0.796

0.820

0.615

0.841

0.000

0.000

0.000

Bacteriophages

0.898

0.000

0.000

0.980

0.299

0.000

0.000

0.000

0.000

0.000

Basal diet

0.000

0.000

0.000

0.000

0.000

0.000

0.000

0.000

0.000

0.000

Lysozyme

0.790

0.000

0.000

0.454

0.412

0.467

0.000

0.000

0.000

0.000

Microelements

0.331

0.000

0.000

0.319

0.568

0.937

0.686

0.000

0.370

0.327

Oligosaccharides

0.524

0.000

0.000

0.622

0.500

0.000

0.000

0.000

0.000

0.000

Organic acids

0.256

0.000

0.000

0.244

0.311

0.519

0.000

0.000

0.000

0.433

Plants

0.235

0.647

0.914

0.286

0.000

0.000

0.000

0.385

0.000

0.000

Plant extracts

0.515

0.646

0.252

0.000

0.000

0.000

0.399

0.856

0.496

0.735

Probiotics

0.625

0.843

0.531

0.371

0.587

0.139

0.000

0.000

0.000

0.000

Zymin

0.334

0.266

0.000

0.755

0.001

0.000

0.000

0.893

0.740

0.807

  1. w Weaned piglets, g Growing pigs, f Finishing pigs