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Fig. 2 | Journal of Animal Science and Biotechnology

Fig. 2

From: Administration of Saccharomyces boulardii mafic-1701 improves feed conversion ratio, promotes antioxidant capacity, alleviates intestinal inflammation and modulates gut microbiota in weaned piglets

Fig. 2

Characterization of communities on phylum level. Experimental diets were control diet (CON), CON + 75 mg/kg aureomycin (ANT), CON + 1 × 108 CFU/kg S. boulardii mafic-1701 (SB). Effects of diet treatment on intestinal bacterial communities of weaned piglets at the phylum level. a Community barplot analysis for the cecal bacterial communities. b Community barplot analysis for the colonic bacterial communities

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