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Fig. 5 | Journal of Animal Science and Biotechnology

Fig. 5

From: Dietary protocatechuic acid ameliorates inflammation and up-regulates intestinal tight junction proteins by modulating gut microbiota in LPS-challenged piglets

Fig. 5

Modulation of gut microbiota by PCA at the phylum level. a The relative abundance of cecal microbial phyla (mean of each group). b The ratio of Firmicutes to Bacteroidetes in each group based on their relative abundance, and the effect of PCA on Bacteroidetes c and Firmicutes d. CTL, a basal diet; AUR, a basal diet containing 50 mg/kg aureomycin; PCA, a basal diet supplemented with 0.4% protocatechuic acid. Data were shown as means ± SD (n = 6), *P < 0.05 compared with CTL

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