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Fig. 6 | Journal of Animal Science and Biotechnology

Fig. 6

From: Comparison of the protective effects of resveratrol and pterostilbene against intestinal damage and redox imbalance in weanling piglets

Fig. 6

Effects of resveratrol and pterostilbene on the contents of MDA and 8-OHdG in the jejunum of piglets. The column and its bar represent the mean value and standard error (n = 6 piglets/group), respectively. aOne-way ANOVA test. MDA malondialdehyde, 8-OHdG 8-hydroxy-2´-deoxyguanosine, SR-CON piglets continued to be nursed by sows aged between 21 and 28 days, W-CON piglets were fed a basal diet aged between 21 and 28 days, W-RSV piglets were fed a diet supplemented with 300 mg/kg of resveratrol aged between 21 and 28 days, W-PT piglets were fed a diet supplemented with 300 mg/kg of pterostilbene aged between 21 and 28 days

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