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Table 11 Effects of dietary Flammulina velutipes stem waste inclusion on amino acids profile measured in the longissimus dorsi muscle of finishing pigs (%, Exp. 3)

From: Determination of the available energy values and amino acid digestibility of Flammulina velutipes stem waste and its effects on carcass trait and meat quality fed to growing-finishing pigs

ItemControl2.5% FVS5% FVSSEMP-value
Indispensable amino acids
 Lysine7.677.667.750.130.879
 Methionine2.572.622.720.050.229
 Threonine3.933.953.990.070.796
 Tryptophan0.930.940.960.020.614
 Valine4.174.204.200.080.964
 Leucine6.836.846.890.120.918
 Isoleucine3.983.984.040.070.819
 Phenylalanine3.353.363.390.060.889
 Histidine3.983.914.000.120.857
 Arginine5.355.305.360.090.917
Dispensable amino acids
 Tyrosine2.982.983.030.050.782
 Serine3.393.403.440.060.860
 Glutamic acid12.2912.1812.440.150.545
 Proline3.123.153.140.050.908
 Glycine3.573.583.560.070.976
 Alanine4.764.754.790.080.942
 Cysteine0.880.920.930.020.392
 Aspartic acid7.917.877.970.120.815
Total amino acids81.6681.5982.601.380.855
  1. Values are means with pooled SEM, n = 4. FVS Flammulina velutipes stem waste, SEM Standard error of the mean