Skip to main content

Table 5 The effects of adding sodium dichloroacetate (DCA) to low-protein diets on the fluxes of plasma (mL/kg/h), amino acids (mg/kg/h), NH3 (μmol/kg/h), and urea (mmol/kg/h) across the portal vein, hepatic artery, and hepatic vein of 40-kg pigs

From: Effects of adding sodium dichloroacetate to low-protein diets on nitrogen balance and amino acid metabolism in the portal-drained viscera and liver of pigs

Items

Portal vein

SEM

P

Hepatic artery

SEM

P

Hepatic vein

SEM

P

Control

LP

LP-DCA

Control

LP

LP-DCA

Control

LP

LP-DCA

Plasma

1614

1627

1659

35.6

0.878

409a

346b

404a

13.9

0.004

2023

1973

2063

51.3

0.330

Lys

53.4

47.5

52.1

1.25

0.060

9.88a

7.59b

9.36a

0.23

<.001

58.4a

50.8b

58.9a

2.58

0.028

Met

22.5a

19.1b

21.7a

0.53

0.024

4.08a

3.05b

3.86a

0.09

<.001

24.6a

20.5b

24.6a

0.99

<.001

Thr

64.5a

57.5b

63.9a

1.52

0.037

13.2a

10.3b

12.7a

0.32

<.001

73.8a

64.4b

74.6a

3.21

0.030

Trp

10.4a

9.02b

9.84ab

0.23

0.045

1.84a

1.42b

1.76a

0.05

<.001

10.2a

9.03b

10.3a

0.48

0.040

Arg

47.6a

41.5b

46.3a

1.10

0.023

9.03a

7.02b

8.54a

0.23

<.001

51.6a

43.8b

51.9a

2.42

0.020

His

33.6a

28.3b

32.0a

0.77

0.007

6.60a

5.07b

6.11a

0.17

<.001

37.0a

30.3b

36.6a

1.76

<.001

Ile

37.5a

31.9b

35.7ab

0.86

0.013

6.16a

4.62b

5.64a

0.18

<.001

40.0a

33.5b

39.6a

1.70

<.001

Leu

56.3a

49.9b

54.5ab

1.29

0.040

10.2a

8.01b

9.73a

0.26

<.001

63.3a

55.1b

62.6ab

2.72

0.047

Phe

44.7a

38.4b

42.7ab

1.02

0.014

8.15a

6.32b

7.63a

0.20

<.001

49.6a

41.8b

48.9a

2.10

0.021

Val

35.9a

31.4b

35.1ab

0.84

0.040

7.60a

5.83b

7.24a

0.18

<.001

41.3a

35.2b

41.1a

2.99

0.031

Pro

30.1a

25.0b

29.5a

0.69

0.004

5.90a

4.55b

5.69a

0.14

<.001

32.5a

27.1b

32.7a

2.09

<.001

Asn

53.3

47.6

52.3

1.25

0.068

11.5a

9.03b

11.0a

0.27

<.001

61.9

55.0

61.0

0.96

0.087

Ser

34.7a

26.9b

33.2a

0.80

<.001

7.61a

5.42b

7.17a

0.17

<.001

41.3a

34.1b

39.9a

1.65

0.015

Gln

73.0a

63.9b

71.9a

1.70

0.012

19.9a

16.2b

19.3a

0.48

<.001

108

101

108

4.62

0.707

Gly

89.8a

80.2b

75.6b

1.97

0.001

13.8a

11.4b

13.1ab

0.38

0.018

89.0a

78.7b

80.6b

3.80

0.021

Ala

95.0a

82.6b

77.7b

2.07

<.001

14.3a

11.8b

13.3ab

0.42

0.028

92.8a

80.5b

80.9b

3.92

0.008

Cys

31.3a

26.8b

30.1ab

0.72

0.027

6.71a

4.92b

6.14b

0.17

<.001

36.8a

32.3b

35.9ab

1.52

0.025

Tyr

37.1a

32.2b

36.2a

0.86

0.028

8.26a

6.45b

7.87a

0.18

<.001

43.1

37.7

43.2

1.94

0.150

EAAs

406a

354b

393ab

9.39

0.029

76.8a

59.3b

72.6a

1.92

<.001

450a

384b

449a

22.5

0.023

NEAAs

444a

383b

408ab

10.0

0.019

88.0a

69.8b

83.5a

2.58

<.001

505a

446b

482ab

17.0

0.046

TAAs

850a

737b

801ab

19.4

0.018

165a

129b

156a

3.93

<.001

955a

831b

931a

36.5

<.001

NH3

151a

130b

113c

3.23

<.001

18.4a

18.6a

16.7b

0.54

0.034

99.9

97.4

89.3

2.74

0.098

Urea

124

125

117

2.94

0.908

33.4a

27.3b

27.9b

0.84

0.015

177a

167ab

157b

5.53

0.021

  1. Data are presented as means (n = 5)
  2. Abbreviations: Control 18.0% CP, CP Crude protein, DM Dry matter, EAAs Essential amino acids, NEAAs Non-essential amino acids, LP 13.5% CP, LP-DCA 13.5% CP + 100 mg DCA/kg DM, SEM Standard error of mean, TAAs Total amino acids
  3. a,b,c Values within a row with different superscripts differ significantly (P < 0.05)