Fig. 6From: Hepatic metabolomics and transcriptomics to study susceptibility to ketosis in response to prepartal nutritional managementThe top 20 most impacted metabolic Kyoto Encyclopedia of Genes and Genomes Pathways ranked by overall impact values in liver of cows overfed energy prepartum that developed ketosis within 7 days postpartum (KET) or remained healthy (OVE). The impact and flux columns are shown on the right hand side. The impact values are represented by transparent bars ranging from 0 to 50. The flux values are represented by grey colored bars ranging from −50 to 0 (− flux) and black colored bars ranging from 0 to + 50 (+ flux) based on the direction of the impact. Both groups of cows were fed a diet containing 1.54 Mcal/kg of dry matter and 15.0% crude protein from − 21 days prepartum to calving, and a common lactation diet containing 1.75 Mcal/kg of dry matter and 17.5% crude proteinBack to article page