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Table 2 Amino acids production profile of LAB isolates

From: Comparative studies of versatile extracellular proteolytic activities of lactic acid bacteria and their potential for extracellular amino acid productions as feed supplements

Isolates

Amino acids

Asp

Glu

Asn

Ser

Gly

Thr

Arg

Ala

Tyr

Cy2

Val

Met

Trp

Phe

Ile

Leu

Lys

Pro

P. pentosaceus B12m9

–

++

–

+

+

+

–

+

+

+

+

+

–

–

+

+

–

+

P. pentosaceus TB-1

+

++

+

+

+

+

–

+

–

+

+

+

–

+

+

++

–

+

P. pentosaceus TL-3

–

++

–

+

+

++

–

–

–

+

+

+

–

+

++

+++

–

++

P. pentosaceus TP-3

–

+++

–

+

++

++

–

+

–

+

++

+

–

+

+

+++

–

+

P. pentosaceus TP-4

–

+

–

–

+

+

–

–

–

+

+

+

–

+

+

+

–

+

P. pentosaceus TP-8

–

++

–

+

+

+

–

+

–

+

+

+

–

–

+

–

–

+

P. acidilactici TB-2

–

++

–

+

+

++

–

+

–

+

+

+

–

+

+++

+++

–

++

P. acidilactici TP-6

+

+

–

–

+

+

–

–

–

+

+

–

+

+++

+

–

–

++

L. plantarum TL-2

–

+

–

–

–

–

–

–

–

–

+

–

–

–

–

–

–

–

L. plantarum TP-2

–

+

–

–

+

+

–

–

–

–

+

–

–

–

+

++

–

–

L. plantarum TP-5

–

+

–

–

+

–

–

–

–

–

+

–

–

–

–

–

–

+

L. plantarum TL-1

–

++

–

–

+

+

–

–

–

–

+

–

–

–

–

–

–

+

L. plantarum I-UL4

–

++

–

–

–

–

–

–

–

+

+

–

–

+

–

–

+

–

L. plantarum RI11

–

+

–

–

–

–

–

–

–

–

–

–

–

–

–

–

–

–

L. plantarum RG11

–

++

–

–

+

–

–

–

–

–

+

–

–

–

–

–

–

–

L. plantarum RG14

–

+

–

–

+

–

–

–

–

–

+

–

–

–

–

–

–

–

L. plantarum RS5

–

+

–

–

+

–

–

–

–

–

+

+

–

–

–

–

–

+

Control

0

0

0

0

0

0

0

0

0

0

0

0

0

0

0

0

0

0

  1. ‘+’ indicates 0.1–50 mg/L increment; ‘++’ indicates 50.1–100 mg/L increment; ‘+++’ indicates > 100 mg/L increment; ‘-’ indicates 0.1–50 mg/L decrement; ‘--’ indicates 50.1–100 mg/L decrement; ‘---’ indicates > 100 mg/L decrement; ‘0’ indicates neither significant (P < 0.05) increment nor decrement