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Table 6 Effects of arginine infusion on free AA concentrations (μmol/L) in plasma of coccygeal artery in dairy cows

From: Jugular arginine supplementation increases lactation performance and nitrogen utilization efficiency in lactating dairy cows

Items

Treatmentsc

SEM

P-value

Control

Arg group

Ala group

Lys

182.23

183.48

176.69

18.15

0.92

Met

65.88

63.30

63.06

11.05

0.96

Leu

322.49

305.12

371.40

43.96

0.32

Ile

187.06

176.20

211.19

23.34

0.34

Arg

195.36b

254.45a

191.55b

20.75

0.02

His

133.21

165.01

126.13

17.40

0.09

Phe

127.03

119.41

150.87

16.24

0.16

Thr

181.08

199.64

152.40

28.53

0.28

Val

285.17

273.02

315.51

27.63

0.31

TEAAd

1679.52

1739.62

1758.82

140.56

0.84

Ala

187.04b

207.12b

253.09a

17.65

0.01

Gly

351.45

382.51

333.45

39.15

0.47

Glu

125.56

126.81

123.13

23.50

0.99

Ser

95.58

95.35

80.27

7.35

0.09

Pro

118.20

129.34

139.41

14.00

0.34

Tyr

76.21

94.93

68.44

11.38

0.09

Cys

41.75

52.64

47.25

5.45

0.17

Asp

1.15

1.37

1.04

0.35

0.65

TNAAd

996.93

1090.09

1046.09

72.94

0.46

TFAAd

2676.45

2829.71

2804.91

160.65

0.60

  1. a,bDifferent superscripts within a column represent significant differences (P < 0.05)
  2. cControl, saline; Arg group, saline + 9.42 g/L L-Arg; Ala group: saline + 19.31 g/L L-Ala
  3. dTEAA: Total essential amino acids; TNAA: Total non-essential amino acids; TFAA: total free amino acids