Table 5 Effect of lipid sources on serum biochemical traits of rabbits fed experimental diets (n = 15 rabbits/group)
Items | Experimental diets | SEM | P-value | ||||
|---|---|---|---|---|---|---|---|
C | H50 | H100 | T50 | T100 | |||
TP, g/dL | 5.4 | 5.1 | 5.1 | 5.1 | 5.1 | 0.04 | 0.08 |
AST, IU/L | 8.9 | 12.2 | 9.8 | 8.8 | 10.2 | 0.51 | 0.20 |
ALT, IU/L | 42.5 | 43.1 | 45.2 | 47.2 | 40.3 | 1.13 | 0.38 |
ALP, IU/L | 34.7 | 43.7 | 32.2 | 45.6 | 39.7 | 2.83 | 0.53 |
GGT, IU/L | 49.0 | 38.7 | 57.9 | 50.5 | 56.6 | 2.75 | 0.19 |
Uric acid, mg/dL | 1.5 | 1.4 | 1.5 | 1.5 | 1.5 | 0.03 | 0.99 |
Urea, mg/dL | 18.0 | 17.2 | 14.7 | 15.9 | 17.7 | 0.87 | 0.76 |
Creatinine, mg/dL | 0.6 | 0.7 | 0.8 | 0.8 | 0.8 | 0.04 | 0.53 |
Triglycerides, mg/dL | 123.0 | 122.8 | 120.4 | 126.1 | 103.1 | 6.79 | 0.84 |
Cholesterol, mg/dL | 47.4 | 52.6 | 45.7 | 38.3 | 51.4 | 1.82 | 0.10 |
LDH, IU/L | 143.5 | 146.9 | 120.7 | 199.9 | 117.4 | 10.4 | 0.09 |
Iron, μg/dL | 293.0 | 60.8 | 242.1 | 289.3 | 312.2 | 13.1 | 0.47 |
Calcium, mg/dL | 9.5 | 11.2 | 10.0 | 9.9 | 10.2 | 0.39 | 0.73 |
Phosphorous, mg/dL | 6.8 | 7.6 | 9.3 | 7.7 | 6.6 | 0.34 | 0.08 |