Origin | Sample | Amylose content, % | Granule diameter, μm | Crystal content, % | Percentage A-type crystals | Number of pores, 100 μm2 | St.dev. number of pores, 100 μm2 | Side-chain length (DP) amylopectin | |||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Average, mol% | 6–12, mol% | 13–24, mol% | 25–36, mol% | > 36, mol% | Short:Long | ||||||||
Potato | Regular | 18 | 45.8 | 30.0 | 0.0 | 0.1 | 0.3 | 31 | 4.6 | 22.1 | 14.1 | 59.2 | 0.45 |
Potato | Sieved (< 20) | 15 | 18.9 | 30.5 | 0.0 | 0.0 | 0.0 | 31 | 4.3 | 22.4 | 14.6 | 58.8 | 0.45 |
Potato | Sieved (21–32) | 18 | 30.8 | 31.5 | 0.0 | 0.0 | 0.0 | 31 | 4.3 | 22.2 | 14.3 | 59.2 | 0.45 |
Potato | Sieved (33–52) | 18 | 49.7 | 31.2 | 0.0 | 0.0 | 0.0 | 31 | 4.6 | 22.5 | 13.8 | 59.1 | 0.46 |
Potato | Sieved (53–71) | 18 | 71.2 | 30.6 | 0.0 | 0.2 | 0.4 | 31 | 4.7 | 22.8 | 13.9 | 58.7 | 0.47 |
Potato | Sieved (72–109) | 18 | 92.2 | 22.7 | 0.0 | 0.2 | 0.4 | 29 | 5.3 | 25.1 | 13.9 | 55.7 | 0.55 |
Potato | Waxy | 0 | 45.4 | 33.0 | 20.2 | 0.0 | 0.0 | 30 | 5.2 | 22.7 | 14.8 | 57.3 | 0.49 |
Potato | HMT | 11 | 46.7 | 23.4 | 42.4 | 0.0 | 0.0 | 31 | 4.7 | 22.3 | 15.0 | 58.1 | 0.46 |
Pea | Regular A | 27 | 24.7 | 27.3 | 73.4 | 0.0 | 0.0 | 26 | 6.8 | 29.7 | 20.2 | 43.2 | 0.85 |
Pea | Regular B | 27 | 25.0 | 25.2 | 68.4 | 0.0 | 0.0 | 26 | 6.4 | 30.9 | 18.9 | 43.8 | 0.85 |
Corn | Waxy | 0 | 16.0 | 28.2 | 100.0 | 36.7 | 25.2 | 23 | 9.6 | 35.3 | 17.9 | 37.3 | 1.20 |
Corn | Regular A | 19 | 15.0 | 21.5 | 100.0 | 28.6 | 24.9 | 23 | 9.8 | 35.4 | 17.1 | 37.6 | 1.20 |
Corn | Regular B | 19 | 14.6 | 28.2 | 100.0 | 28.6 | 41.9 | 23 | 10.3 | 36.1 | 17.2 | 36.4 | 1.28 |
Corn | High amylose A | 46 | 13.8 | 28.0 | 41.0 | 3.5 | 8.7 | 32 | 4.5 | 21.5 | 13.6 | 60.4 | 0.43 |
Corn | High amylose B | 55 | 11.0 | 33.7 | 41.3 | 3.3 | 9.9 | 33 | 3.9 | 18.8 | 13.8 | 63.5 | 0.36 |
Barley | Regular | 20 | 17.3 | 28.3 | 100.0 | 1.1 | 2.0 | 23 | 7.7 | 29.1 | 20.5 | 42.7 | 0.86 |
Wheat | Regular | 23 | 20.6 | 25.5 | 100.0 | 0.0 | 0.0 | 23 | 9.9 | 31.2 | 18.8 | 40.2 | 1.02 |
Rice | Waxy | 1 | 8.3 | 27.1 | 100.0 | 13.0 | 26.0 | 23 | 11.1 | 33.2 | 15.1 | 40.6 | 1.09 |
Rice | Regular A | 16 | 6.6 | 24.2 | 100.0 | 21.7 | 72.7 | 24 | 9.3 | 35.1 | 14.2 | 41.4 | 1.07 |
Rice | Regular B | 14 | 6.2 | 28.5 | 100.0 | 10.8 | 29.3 | 26 | 7.7 | 27.3 | 17.4 | 47.7 | 0.73 |