Table 5 Levels of ingredients in the dietsa
Ingredients | No. of diets | Inclusion level,% | |
|---|---|---|---|
Max | Mean | ||
Corn | 33 | 97.03 | 66.12 |
Soybean meal | 26 | 25.00 | 17.58 |
Wheat bran | 5 | 33.00 | 15.40 |
Wheat | 4 | 58.37 | 20.59 |
Corn DDGS | 9 | 29.25 | 17.53 |
Rapeseed meal | 11 | 20.00 | 14.68 |
Cottonseed meal | 4 | 10.00 | 5.75 |
Full-fat rice bran | 1 | 29.25 | 29.25 |
Corn germ meal | 1 | 29.25 | 29.25 |
Corn gluten feed | 1 | 24.38 | 24.38 |
Peanut meal | 1 | 19.50 | 19.50 |
Sunflower meal | 1 | 29.25 | 29.25 |
Dicalcium phosphate | 33 | 1.20 | 0.89 |
Limestone | 34 | 1.46 | 0.83 |
Salt | 34 | 0.40 | 0.36 |
Vitamin and mineral premix | 34 | 0.50 | 0.50 |
Lysine HCl | 10 | 0.71 | 0.40 |
DL-methionine | 8 | 0.14 | 0.09 |
L-threonine | 10 | 0.17 | 0.08 |
L-tryptophan | 5 | 0.04 | 0.03 |