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Table 4 Effects of supplementation with protein in different sites on the resident mass of fiber in the rumen, the fractional rates of NDF rumen dynamics, and on the characteristics of ruminal fermentation in cattle fed tropical forage

From: Intake, digestibility and nitrogen utilization in cattle fed tropical forage and supplemented with protein in the rumen, abomasum, or both

 

Treatmentsc

  

Itemd

C

R

A

R + A

SEM

P-value

Resident mass in the rumen

 NDF, g/kg BW

10.7

10.0

11.8

9.6

1.3

0.337

 iNDF, g/kg BW

8.4

8.0

9.2

8.3

1.0

0.821

NDF rumen dynamics

 ki, /h

0.060

0.071

0.052

0.063

0.008

0.238

 kp, /h

0.029

0.034

0.023

0.030

0.003

0.149

 kd, /h

0.030

0.037

0.029

0.034

0.005

0.338

Ruminal characteristics

 RAN, mg/dL

4.15b

13.66a

5.56b

8.22ab

1.91

0.078

 pH

6.83

6.75

6.79

6.72

0.12

0.914

 VFA, mmol/dL

5.321

5.396

5.731

5.940

0.279

0.256

 Acetate, mol/mol

73.71

73.40

75.25

74.06

0.87

0.489

 Propionate, mol/mol

18.76

19.08

17.74

19.32

0.79

0.559

 Butyrate, mol/mol

7.53

7.53

7.01

6.69

0.32

0.230

 A:P

3.96

3.86

4.29

3.84

0.22

0.501

  1. a, bwithin a row, means without a common superscript differ (P < 0.10)
  2. cControl = without supplementation; R = ruminal supplementation; A = abomasal supplementation
  3. d NDF neutral detergent fiber; iNDF indigestible neutral detergent fiber; ki, kp and kd rates of intake, passage and degradation; RAN rumen ammonia nitrogen; VFA volatile fatty acids; A:P acetate to propionate ratio