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Table 5 Apparent nutrient digestibility (%)2of gestation or lactation diets for parity 3 sows containing various dietary levels of magnesium (Exp. 2)

From: Effects of magnesium on the performance of sows and their piglets

Item

Supplemental magnesium, %

SEM1

P value

 

0

0.015

0.03

0.045

Linear

Quadratic

Early gestation (d 45– 48)

Dry matter

80.0

86.9

85.7

85.6

0.99

0.02

0.02

Gross energy

83.5

86.3

86.2

89.4

1.53

0.83

0.08

Crude protein

83.6

86.6

87.1

86.6

1.06

0.81

0.61

Ether extract

86.4

86.5

85.8

86.0

1.20

0.71

0.31

Crude fiber

51.7

58.6

57.4

60.1

0.98

0.01

<0.01

Late gestation (d 95– 98)

Dry matter

78.1

83.8

83.5

83.9

1.05

0.01

0.01

Gross energy

81.5

84.1

84.0

81.1

1.24

0.01

0.04

Crude protein

83.8

84.0

85.3

83.7

0.88

0.05

0.04

Ether extract

85.9

89.1

86.2

86.4

0.92

0.71

0.93

Crude fiber

50.3

59.9

61.9

58.5

0.81

0.01

0.03

Lactation (d 18– 21)

Dry matter

84.6

86.1

88.2

85.2

0.60

0.41

0.08

Gross energy

77.8

82.1

82.2

75.9

0.72

0.45

0.01

Crude protein

80.9

84.9

84.8

85.5

1.03

0.02

0.03

Ether extract

74.58

79.47

84.14

82.36

0.56

0.14

0.11

Crude fiber

78.9

79.6

84.2

78.6

1.64

0.69

0.34

  1. 1SEM = Standard error of mean.
  2. 2Digestibility was determined using chromium oxide as marker.