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Table 1 Effects of added dietary fiber in either a clean or dirty environment on weanling pig performance (Montagne et al.[6])1

From: Practical starter pig amino acid requirements in relation to immunity, gut health and growth performance

Items

Clean

Dirty

 

Control

Fiber

Control

Fiber

d 0 to 14

    

ADG, g2

128

127

132

91

ADFI, g2

228

218

275

241

G:F3

.524

.543

.452

.424

  1. 1Pigs assigned to the good sanitary conditions were housed in cleaned and disinfected rooms; pigs assigned to the poor sanitary conditions were housed in rooms that were not cleaned; the Control and Fiber diets used during d 0 to 14 were 121 and 169 g/kg of total dietary fiber, respectively.
  2. 2Effect of added dietary fiber, (P < 0.10).
  3. 3Effect of sanitary condition, (P < 0.01).