g CP/kg feed | 80 | 160 | 240 |
---|
Maize starch | 677.3 | 604.2 | 523.3 |
Casein | 89.8 | 180.0 | 270.1 |
Lactose | 126.3 | 126.3 | 126.3 |
Maize oil | 40.0 | 40.0 | 40.0 |
Calcium Phosphate | | | |
(dicalcium) | 32.1 | 27.9 | 23.8 |
Calcium carbonate | | 1.1 | 2.1 |
Salt | 6.4 | 6.4 | 6.4 |
Vitamins2 | 3.6 | 3.6 | 3.6 |
Minerals3 | 1.2 | 1.2 | 1.2 |
Antioxidant4 | 0.2 | 0.2 | 0.2 |
Chromic oxide | 3.0 | 3.0 | 3.0 |
Lysine HCl | 1.7 | | |
Tryptosine5 | 9.1 | 2.7 | |
DL Methionine | 4.5 | 1.9 | |
L Threonine | 4.8 | 1.5 | |
Protein, g/kg6 | 98.0 | 151.3 | 231.5 |
ED, MJ · kg7 | 15.1 | 15.1 | 15.1 |
- 1 As fed basis.
- 2 Vitamin premix that provided per kilogram of piglet diet: Vitamin A 10,200 IU, D 1,980 IU, E 60 IU, K 1.20 mg, Choline 967 mg, Niacin 36 mg, Pantothenic acid 17 mg, Riboflavin 7.2 mg, Vitamin B12 40 μg, Thiamine 0.30 mg, Pyridoxine 0.31 mg, Biotin 0.08 mg, Folic acid 0.75 mg.
- 3 Mineral premix that provided per kilogram of piglet diet: Cu 14.4 mg, I 0.96 mg, Fe 120 mg, Mn 36 mg, Se 0.3 mg, Zn 144 mg.
- 4 ANTI-OX-HP, Compagnie Chimique d’Aquitaine.
- 5 15/70 Tryptophan/Lysine Blend. Produced by Indukern de México.
- 6 Analyzed levels.
- 7 Estimated from INRA tables, [16].