Table 3 Vitamin E content (μg/g) in the longissimus lumborum and gluteus medius at slaughter

LL

1.26 ± 0.27^a

1.85 ± 0.23^ab

2.30 ± 0.41^ab

5.23 ± 0.94^c

3.65 ± 1.35^bc

3.38 ± 0.21^abc

3.74 ± 0.12^bc

0.0187

(0.81-1.76)

(1.62-2.30)

(1.89-2.70)

(3.38-6.49)

(2.16-6.35)

(2.97-3.65)

(3.51-3.92)

GM

1.77 ± 0.33^a

2.17 ± 0.33^a

2.71 ± 0.82^a

7.14 ± 1.99^b

4.19 ± 1.24^ab

3.64 ± 0.46^a

3.86 ± 0.08^ab

0.0401

(1.36-2.42)

(1.52-2.58)

(1.36-4.19)

(4.60-11.06)

(2.73-6.67)

(3.03-4.55)

(3.79-3.94)