| Diet composition,% | β-glucanase supplementation,% | |||||
---|---|---|---|---|---|---|---|
Diet | NDF | ADF | β-glucans | 0 | 0.05 | 0.10 | 0.20 |
Barley-SBM | 8.4 | 2.3 | 3.2 | 85.2 | 87.8 | 86.4 | 88.5 |
Wheat-SBM | 7.9 | 2.5 | 0.8 | 86.8 | 88.1 | 88.4 | 88.4 |
Corn-SBM | 8.1 | 1.9 | 0.3 | 85.8 | 84.4 | 83.8 | 85.7 |
Rye-SBM | 7.4 | 2.1 | 0.7 | 87.2 | 88.0 | 88.1 | 87.1 |