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Table 2 Fatty acid composition of the experimental diets (mg/g of diet)

From: Effects of dietary ratio of n-6 to n-3 polyunsaturated fatty acids on immunoglobulins, cytokines, fatty acid composition, and performance of lactating sows and suckling piglets

Item Dietary n-6:n-3 PUFA ratio
  3:1 9:1 13:1
C14:0 0.06 0.03 0.04
C16:0 5.34 7.65 7.67
C18:0 1.28 1.37 1.36
SFA 6.68 9.04 9.06
C16:1n-7 0.08 0.09 0.09
C18:1n-9 10.05 13.77 13.85
C18:1n-7 0.39 0.45 0.43
MUFA 10.52 14.31 11.13
C18:2n-6 15.94 25.14 24.92
n-6 PUFA 15.94 25.14 24.92
C18:3n-3 5.37 2.71 1.91
C20:5n-3 0.03 0.03 0.03
C22:6n-3 0.03 0.04 0.03
n-3 PUFA 5.43 2.78 1.97
Ratio of n-6:n-3 PUFA 2.93 9.04 12.65