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Table 2 Fatty acid composition of the experimental diets (mg/g of diet)

From: Effects of dietary ratio of n-6 to n-3 polyunsaturated fatty acids on immunoglobulins, cytokines, fatty acid composition, and performance of lactating sows and suckling piglets

Item

Dietary n-6:n-3 PUFA ratio

 

3:1

9:1

13:1

C14:0

0.06

0.03

0.04

C16:0

5.34

7.65

7.67

C18:0

1.28

1.37

1.36

SFA

6.68

9.04

9.06

C16:1n-7

0.08

0.09

0.09

C18:1n-9

10.05

13.77

13.85

C18:1n-7

0.39

0.45

0.43

MUFA

10.52

14.31

11.13

C18:2n-6

15.94

25.14

24.92

n-6 PUFA

15.94

25.14

24.92

C18:3n-3

5.37

2.71

1.91

C20:5n-3

0.03

0.03

0.03

C22:6n-3

0.03

0.04

0.03

n-3 PUFA

5.43

2.78

1.97

Ratio of n-6:n-3 PUFA

2.93

9.04

12.65