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Fig. 5 | Journal of Animal Science and Biotechnology

Fig. 5

From: Rosemary extract improves egg quality by altering gut barrier function, intestinal microbiota and oviductal gene expressions in late-phase laying hens

Fig. 5

Functional prediction on carbohydrate and amino acid metabolism of cecal microbiota using PICRUSt2. A PCA analysis of KEGG function. B Relative abundance of functional prediction on carbohydrate and amino acid metabolism. C Differences in the functional prediction on carbohydrate metabolism. D Differences in the functional prediction on amino acid metabolism. E Abundance values of butyrate synthesizing enzymes in the cecal microbiota between CON and CTC groups. F Abundance values of butyrate synthesizing enzymes in the cecal microbiota between CON and RE200 groups. CON, control; CTC, 50 mg/kg chlortetracycline; RE200, 200 mg/kg rosemary extract. Values are shown as mean ± SEM, n = 6. *P < 0.05

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