Table 1 Analyzed composition of ingredients (as-fed basis)
Item | Corn | Barley | Sorghum | Cassava | Soybean meal | Whey | Fish meal | Limestone | Dicalcium phosphate |
|---|---|---|---|---|---|---|---|---|---|
Dry matter, % | 85.50 | 87.25 | 88.77 | 87.08 | 86.35 | 99.09 | 92.78 | 99.62 | 98.00 |
Crude protein, % | 7.43 | 10.69 | 8.76 | 2.96 | 43.65 | 3.67 | 68.21 | - | - |
Ether extract, % | 3.16 | 1.68 | 2.96 | 0.70 | 1.25 | 0.73 | 8.57 | - | - |
Ash, % | 1.18 | 2.13 | 1.03 | 1.84 | 5.66 | 7.86 | 17.43 | 98.00 | 98.00 |
NDF, % | 7.85 | 15.94 | 6.01 | 11.56 | 12.33 | - | - | - | - |
ADF, % | 2.09 | 5.35 | 1.00 | 2.25 | 7.41 | - | - | - | - |
Ca, % | 0.02 | 0.07 | 0.02 | 0.09 | 0.33 | 0.82 | 3.33 | 38.00 | 21.90 |
P, % | 0.24 | 0.33 | 0.20 | 0.08 | 0.68 | 0.73 | 2.69 | 0.01 | 16.00 |